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Product details
L(+)-Arginine powder is a coding amino acid in protein synthesis and is one of the eight essential amino acids in the human body. The body needs it to perform multiple functions. L(+)-Arginine CAS 74-79-3 can be found in any food that contains protein, such as meat, poultry, cheese products, fish, etc. L(+)-Arginine Raw Materials used in biochemical research, all kinds of hepatic coma and viral hepatic alanine aminotransferase abnormalities.
Applications/Functions of L(+)-Arginine powder
Physicochemical Property of L(+)-Arginine powder
White diamond crystal (precipitated from water, containing 2 molecules of crystal water) or monoclinic flake crystal (no crystal water), odorless, bitter taste;
Production methodprocess of L(+)-Arginine powder
L(+)-Arginine powder was prepared by hydrolysis of amino acid hydrochloride (see 03400) from the hydrolysate using gelatin, pig hair and pig blood powder as raw materials.
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