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Product details
Vitamin B2, also known as riboflavin, is a water-soluble vitamin that the body cannot produce on its own but must be supplied by food and is essential for normal physiological functions and metabolism. Vitamin B2 powder is involved in the normal growth of cells, promotes wound healing, strengthens nails and hair, and is an important component of coenzyme. It is also involved in the synthesis and metabolism of three major nutrients, namely carbohydrate, protein and fat, as well as the formation of red blood cells and the transport of iron, which helps to prevent and treat iron deficiency anemia and has certain anti-blood pressure effects
Applications/Functions of Vitamin B2 powder
Physicochemical Property of Vitamin B2 powder
Vitamin B2 yellow to orange-yellow crystalline powder with a slight odor and bitter taste. Melting point 280℃(decomposition). Soluble in alkaline solution and sodium chloride solution, slightly soluble in water, slightly soluble in ethanol, insoluble in ether and chloroform.
Production methodprocess of Vitamin B2 powder
D-ribose and 3, 4-dimethylaniline are condensed and catalytically hydrogenated to produce riboamine, which is coupled with diazo salt and barbiturate to produce Vitamin B2 powder.
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