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Arachidonic acid powder, or ARA. It is an omega-6 polyunsaturated fatty acid that is commonly found in our food, such as beef, chicken, eggs, or fish. Arachidonic acid is an omega-6 polyunsaturated fatty acid, the opposite of the saturated arachidonic acid in peanut oil. Arachidonic acid is one of the most active omega-6 fatty acids and plays an important role in the development of the nervous system, the maintenance of immunity, the development of memory/learning ability, the maintenance of bone mineral density, the health of islets, and the health of the cardiovascular system.
Applications and Functions of Arachidonic acid powder
Nutritional additives. Diazepam, anti-peptic ulcer and gastrointestinal dysfunction, acts on the uterus. Arachidonic acid powder is an important substance for human brain and optic nerve development, which plays an important role in improving intelligence and enhancing visual acuity.
Effect of Arachidonic acid powder
Inflammatory response: It is a precursor to many important inflammatory mediators in the body, such as prostaglandins, thromboxanes, and leukotrienes. When the body is injured or infected, arachidonic acid is released and converted by enzymes to these inflammatory molecules, participating in the initiation and regulation of inflammatory responses.
Muscle growth and repair: Studies have shown that arachidonic acid may play a role in muscle growth and repair. It is thought to promote muscle protein synthesis and participate in the repair of muscle damage after exercise.
Cell signaling: Arachidonic acid and its derivatives participate in a variety of cell signaling pathways, affecting processes such as cell growth, differentiation, and apoptosis.
Brain function: Arachidonic acid is an abundant fatty acid in the brain, which is essential for the structure and function of neurons and may be involved in processes such as learning and memory.
Production methodprocess of Arachidonic acid powder
The preparation of α-linolenic acid from Arachidonic acid powder was increased by C2 chain to obtain eicosatrienoic acid. Arachidonic acid was obtained by desaturation of eicosatrienoic acid.
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