Anti Oxident Soybean Supplement Isoflavone Effervescent Tablets

Dosage Form: Effervescent Tablets

Dose:2 Tablets per day

Type of Product:Isoflavone Effervescent Tablets

type of shipping：50 bottle per drum or Customized

Sample:Isoflavone Effervescent Tablets Avaliable

Service: OEM ODM Private Label

Certificate: ISO9001/GMP/HACCP/Halal/Kosher

Brand:Global ASAP Nutrition Factory

Appearance:Effervescent Tablets

Storage: Cool Dry Place

Shelf Life: 2 Years

Test Method: HPLC

Doses of Isoflavone Effervescent Tablets.

Usage: Put the soy isoflavone effervescent tablet into a cup of warm or cold water and drink it after the tablet is completely dissolved. The amount of water can be adjusted according to personal taste.

Dosage: Usually one tablet per day for adults. The specific dosage should refer to the product instructions or be used under the guidance of a doctor/pharmacist. Do not overdose.

Time of use: It is recommended to take it after meals to reduce irritation to the gastrointestinal tract

Ingredients of Isoflavone Effervescent Tablets.

Soy Isoflavones: The core ingredient, extracted from soybeans, is a type of phytoestrogens (plant estrogens). Common soy isoflavones include genistein, daidzein, and glycitein.

Effervescent: Usually composed of ingredients such as sodium bicarbonate and citric acid, it reacts with water to produce carbon dioxide bubbles, which helps the tablets dissolve quickly and brings a taste when drinking.

Vitamins and Minerals: Some formulas may add additional vitamins and minerals to enhance overall health benefits. Common additives include vitamin D, calcium, etc. to synergistically support bone health.

Sweeteners and flavorings: In order to improve the taste, sweeteners (such as aspartame, sucralose, etc.) and fruit-flavored flavorings are usually added to make the drinking experience more приятного .

Other excipients: May contain some fillers, binders, etc. to help tablets form.

Function of Isoflavone Effervescent Tablets.

Relieve menopausal symptoms: This is the area where soy isoflavones have received the most attention and research. Menopause is a period when women's ovarian function declines and estrogen levels drop, and symptoms such as hot flashes, night sweats, insomnia, and mood swings may occur. Some studies have shown that soy isoflavones may help relieve menopausal vasomotor symptoms such as hot flashes and night sweats, and may improve mood and sleep quality, but the effects are usually mild and vary greatly from person to person.

Bone health: Estrogen is essential for bone health, and the decline in estrogen is an important reason for the increased risk of osteoporosis in menopausal women. Some studies have shown that soy isoflavones may help delay the loss of bone density and reduce the risk of osteoporosis, but their effect may not be as strong as traditional hormone replacement therapy.

Cardiovascular health: Studies have shown that estrogen has a protective effect on the cardiovascular system. Some observational studies have found that Asian populations (who generally have a higher intake of soy and its products) have a relatively low incidence of cardiovascular disease. Some studies suggest that soy isoflavones may help lower low-density lipoprotein cholesterol (LDL-C, commonly known as "bad cholesterol") levels and improve blood vessel function, which may be beneficial to cardiovascular health, but research results in this regard are inconsistent and need further verification.

Skin health: Estrogen is also related to skin elasticity and moisture. Some studies have shown that soy isoflavones may help improve skin elasticity, increase skin moisture, and reduce wrinkles, which may be beneficial to skin health and delay skin aging.

Characteristics of soy isoflavones.

Phytoestrogen-like effect: The chemical structure of soy isoflavones is similar to that of human estrogen. It can bind to human estrogen receptors and play a similar role to estrogen, but its effectiveness is usually weaker than that of the body's own estrogen, so it is called selective estrogen receptor modulators (SERMs).

Bidirectional regulation: The effect of soy isoflavones is not simply "estrogen supplementation", but a bidirectional regulation. When the estrogen level in the body is insufficient, it can play a weak estrogen-like role; when the estrogen level is too high, it can competitively bind to estrogen receptors and play a certain anti-estrogen role.

Antioxidant effect: Soy isoflavones also have a certain antioxidant capacity, which can help remove free radicals and reduce oxidative stress damage.

Natural source: Soy isoflavones are mainly derived from natural plant soybeans and are relatively safe.

Company advantages.

We have 20 years of industry experience and always adhere to quality first to provide customers with the most reliable products and services.

We have our own R&D team and workshop, and can provide customized services according to your needs. We have strict quality control on the production side, set up multiple inspection points in the production process, find and correct problems in time, and conduct comprehensive inspections on finished products to ensure that the products meet quality requirements.

In addition to plant extracts, vitamins, mineral supplements and food additives, our main products include capsules, soft capsules, solid beverages, soft candies, drops, gels, tablets and effervescent tablets. We can customize labels and product formulas according to your needs until you are satisfied.

We are customer-centric, provide 7*24 hours all-weather service, and respond quickly to customer needs.

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