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Cinnamic acid Powder Raw Materials CAS 621-82-9
Product Overview:
Cinnamic acid Powder is also known as cinnamic acid, benzylidene acetic acid, 3-phenyl-2-propenoic acid, an unsaturated aromatic acid with a slight cinnamon odor, which exists in the free or ester form in anemones, cinnamon oil and coca leaves.
Cinnamic acid CAS 621-82-9 is soluble in ethanol, ether and ethyl acetate. The second crystal type is called α-isocinnamic acid; those precipitated from petroleum quartz are monoclinic crystal system, Cinnamic acid Raw Materials Colorless to white prismatic crystals; melting point 58 ℃; boiling point 265 ℃; Cinnamic acid Raw Materials Soluble in ethanol, acetic acid, chloroform and acetone, soluble in ether.
Cinnamic acid Powder Raw Materials CAS 621-82-9 Attributes
MF:C9H8O2
MW:148.16
EINECS:210-708-3
Specification:Cinnamic acid Powder
Sample:Cinnamic acid Powder
Brand: Cinnamic acid Powder
Appearance: white Powder
Storage: Cool Dry Place
Brand: Globalchemical
Shelf Life: 2 Years
Test Method: HPLC
Cinnamic acid Powder Raw Materials CAS 621-82-9 Details
Uses and synthesis of Cinnamic acid Powder
Cinnamic acid Powder, also known as cinnamic acid, benzylidene acetic acid, 3-phenyl-2-propenoic acid, an unsaturated aromatic acid, slightly cinnamon odor, free or ester form exists in fenugreek flowers, cinnamon oil and coca leaves.
Cinnamic acid CAS 621-82-9 is soluble in ethanol, ether and ethyl acetate. The second crystal type is called α-isocinnamic acid; those precipitated from petroleum quartz are monoclinic crystals, Cinnamic acid Raw Materials Colorless to white prismatic crystals; Melting point 58°C.
Boiling point 265℃; Cinnamic acid Raw Materials Soluble in ethanol, acetic acid, chloroform and acetone, soluble in ether.
Applications / Functions of Cinnamic acid Powder
- Cinnamic acid CAS 621-82-9 is a raw material for the preparation of esters, spices, pharmaceuticals.
- Cinnamic acid Raw Materials Used as a chemical reagent, also used in the synthesis of spices and pharmaceuticals
- Cinnamic acid Powder is mainly used in the preparation of spices, cherry, apricot, honey and other types of flavors, and can also be used in the preservation of fresh fruits and vegetables. Cinnamic acid Powder is mainly used for the preparation of flavors such as spices, cherries, apricots and honey.
Physicochemical Property of Cinnamic acid Powder
White monoclinic prismatic crystal. Cinnamic acid Raw Materials Soluble in ethanol, methanol, petroleum ether, chloroform, soluble in benzene, ethyl ether, acetone, glacial acetic acid, carbon disulfide and oil, insoluble in water.
Production methodprocess of Cinnamic acid Powder
Cinnamic acid Powder is obtained by co-heating benzyl chloride with sodium acetate.
Cinnamic acid Powder is obtained by co-heating benzaldehyde with sodium acetate (or potassium acetate) in the presence of dehydrogenating agent acetic anhydride.
Cinnamic Acid Powder is obtained by mixing benzylacetone, sodium carbonate and bleaching powder, and the resulting sodium cinnamate is then treated with sulfuric acid.
