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Product details
capsaicin powder, also known as capsaicin or capsaicin, chemically named trans-8-methyl-n-vanilly-6-nonenylamide, is an extremely spicy vanillamide alkaloid found in chili peppers. capsaicin is a vanillamide alkaloid widely found in plants of the nightshade family, especially in chili pepper. capsaicin has antibacterial, antioxidant, anti-tumor, anti-inflammatory and analgesic effects, and is widely used in food health care, medicine, planting, aquaculture, coating industry and military fields, with high application value.
Applications/Functions of capsaicin powder
Physicochemical Property of capsaicin powder
capsaicin is a monocline rectangular flake or needle colorless crystal, melting point 65℃, boiling point 210-220℃, easily soluble in ethanol, ether, acetone, benzene and chloroform and other organic solvents and hot water and dilute alkali solution, slightly soluble in carbon disulfide, difficult to dissolve in cold water, capsaicin chemical properties stable
Production methodprocess of capsaicin powder
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