Vitamin B1 hydrochloride powder Raw Materials CAS 67-03-8

Related Attributes

Product details

Uses and synthesis of Vitamin B1 hydrochloride powder

Vitamin B1 hydrochloride powder, also known as thiamine, is the first water-soluble vitamin to be purified, chemically named 3-[(4-amino-2-methyl-5-pyrimidine) -methyl]-5- (2-hydroxyethyl) -4-methylthiazolium hydrochloride, Vitamin B1 hydrochloride has the function of maintaining normal glucose metabolism, and is commonly used clinically to prevent beriberi caused by VB1 deficiency, as well as to assist in the treatment of neuritis, dyspepsia and other diseases. Vitamin B1 hydrochloride is a colorless crystalline solid readily soluble in water and is acidic in solution. It has the nature of delixing, should avoid excessive contact with the air. Thiamine hydrochloride is a commonly used antibiotic that can be used to treat a variety of bacterial infections, including pneumonia and urinary tract infections.

Applications/Functions of Vitamin B1 hydrochloride powder

1. Vitamin B1 hydrochloride powder is used in pharmaceutical, biochemical research, fluorescence and phosphorescence spectrophotometric analysis of phosphorus, fluorescence determination of mercury.
2. Vitamin B1 hydrochloride plays an important role in maintaining normal nerve conduction and the normal activity of the heart and digestive system.
3. Biochemical research, fluorescence and phosphorescence photometric analysis of phosphorus, clinical drugs belong to the vitamin B group, for the prevention of beriberi, polyneuritis, central nervous system injury and other diseases.

Physicochemical Property of Vitamin B1 hydrochloride powder

White acicular crystal or crystalline powder, with a faint rice-chaff odor and bitter taste. Melting point 248 ~ 250℃(decomposition). Highly soluble in water (1g soluble in 1mL20℃ water), slightly soluble in ethanol, insoluble in ether, benzene, chloroform and acetone.

Production methodprocess of Vitamin B1 hydrochloride powder

Vitamin B1 hydrochloride powder can be prepared from 4-amino-2-methyl-5-acetaminomethylpyrimidine by hydrolysis, addition condensation, cyclohydrolysis, oxidation and replacement. Natural products exist in rice bran, germ, yeast and beans, and can be extracted from rice bran or yeast after hydrolysis

Why choose us?

HRK Factory

About Shipping