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2,5-Diaminovaleric acid powder is an organic compound. It is a white crystalline solid, soluble in water and alcohol solvents. It has two functional groups, amino group and carboxyl group, which is both alkaline and acidic. 2,5-Diaminovaleric acid can also be affected by oxidation and reduction. Under appropriate conditions, 2, 5-diaminovaleric acid can be oxidized to the corresponding keto acid substances, and can also be reduced to alcohols.
Applications/Functions of 2,5-Diaminovaleric acid powder
2,5-Diaminovaleric acid powder The addition of food nutrition fortification agents in food can not only supplement the nutritional deficiencies of natural food, but also improve the nutritional composition and proportion of food to meet people's nutritional needs.
Physicochemical Property of 2,5-Diaminovaleric acid powder
2,5-Diaminovaleric acid is an organic compound. It is a white crystalline solid, soluble in water and alcohol solvents. It has two functional groups, amino group and carboxyl group, which is both alkaline and acidic.
Production methodprocess of 2,5-Diaminovaleric acid powder
The bromine of glutarate is produced into glutaryl bromide. Glutaryl bromide then reacts with ammonium sulfite to form glutaryl sulfoxide. 2, 5-diaminovaleric acid powder was prepared by cold shock reaction with ammonia water.
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