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Gellan Gum powder Raw Materials CAS 71010-52-1
Product Overview:
Gellan Gum powder AKA Kai Ke Gum, Jie Leng Gum, Gellan Gum CAS 71010-52-1 The main ingredient is a linear polysaccharide composed of glucose, glucuronic acid and rhamnose according to the ratio of 2:1:1, four kinds of monosaccharides for the repetition of structural units.
Gellan Gum powder Raw Materials CAS 71010-52-1 Attributes
MF:N/A
MW:N/A
EINECS:275-117-5
Specification:Gellan Gum powder
Sample:Gellan Gum powder
Brand:Gellan Gum powder
Appearance: powder
Storage: Cool Dry Place
Brand: Globalchemical
Shelf Life: 2 Years
Test Method: HPLC
Gellan Gum powder Raw Materials CAS 71010-52-1 Details
Uses and synthesis of Gellan Gum powder
Gellan Gum powder AKA Kaike Gum, Gellan Gum CAS 71010-52-1 The main components are glucose, glucuronic acid and rhamnose in the ratio of 2:1:1, four monosaccharides for the repetition of structural units composed of linear polysaccharides.
Applications / Functions of Gellan Gum powder
Gellan Gum Raw Materials can be used as thickeners; gelling agents; stabilisers and gelling agents for biochemical research.
Physicochemical Property of Gellan Gum powder
Gellan Gum powder is an almost white powder, odourless and tasteless. Its main characteristic is that it can form gel at low concentration (0.05%).
Production methodprocess of Gellan Gum powder
Gellan Gum Raw Materials is obtained by fermentation with pure culture of Pseudomonas elodea, extraction and purification with isopropyl alcohol, drying and crushing of carbohydrates as raw materials.
