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L-Leucine powder Raw Materials CAS 61-90-5
Product Overview:
L-Leucine powder is also known as leucine, that is, α-amino-gamma-methylvaleric acid, α-amino-isocaproic acid, with the molecular formula C6H13O2N. L-Leucine CAS 61-90-5 is one of the eight amino acids necessary for the human body, belonging to the fat family of amino acids within the twenty protein amino acids, L-Leucine Raw Materials used in treatment or health care; It can also be used as an additive in food, cosmetics and feed.
L-Leucine powder Raw Materials CAS 61-90-5 Attributes
MF:C6H13NO2
MW:131.17
EINECS:200-522-0
Specification:L-Leucine powder
Sample:L-Leucine powder
Brand:L-Leucine powder
Appearance: Liquid
Storage: Cool Dry Place
Brand: Globalchemical
Shelf Life: 2 Years
Test Method: HPLC
L-Leucine powder Raw Materials CAS 61-90-5 Details
Uses and synthesis of L-Leucine powder
L-Leucine powder is also known as leucine, that is, α-amino-gamma-methylvaleric acid, α-amino-isocaproic acid, with the molecular formula C6H13O2N. L-Leucine CAS 61-90-5 is one of the eight amino acids necessary for the human body, belonging to the fat family of amino acids within the twenty protein amino acids, L-Leucine Raw Materials used in treatment or health care; It can also be used as an additive in food, cosmetics and feed.
Applications/Functions of L-Leucine powder
- Nutritional supplements; Flavor enhancer. Preparation of amino acid infusion and comprehensive amino acid preparation, hypoglycemic agent plant growth promotion agent.
- L-Leucine powder is used for biochemical research, medical treatment and diagnosis of idiopathic hyperglycemia in young children, and for the treatment of anemia, poisoning, muscular dystrophy, poliomyelitis sequelae, neuritis, and psychosis.
Physicochemical Property of L-Leucine powder
White glossy hexahedral crystal or white crystalline powder. Slightly bitter (DL-leucine is sweet).
Production methodprocess of L-Leucine powder
Proteins (casein, keratin, etc.) were hydrolyzed with hydrochloric acid or dilute sulfuric acid, and the mixture of leucine, L-isoleucine and L-methionine was precipitated by alkaline neutralization, refined by copper salt method, and precipitated by β-naphthalene sulfonic acid to obtain L-Leucine CAS 61-90-5.
