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Bovine albumin powder Raw Materials CAS 9048-46-8
Product Overview:
Bovine albumin, a globulin in bovine serum, contains 607 amino acid residues with a molecular weight of 66.446KDa and an isoelectric point of 4.7. Bovine serum albumin has been widely used in biochemical experiments. Bovine albumin powder is one of the most commonly used proteins in biochemical laboratories, but its importance may be overlooked in experiments because it is too common and too common. Bovine serum albumin (BSA), also known as Group 5, is a globulin in bovine serum containing 583 amino acid residues with a molecular weight of 66.430kDa and an isoelectric point of 4.7. Bovine serum albumin has been widely used in biochemical experiments
Bovine albumin powder Raw Materials CAS 9048-46-8 Attributes
MF:/
MW:/
EINECS:232-936-2
Specification:Bovine albumin powder
Sample:Bovine albumin powder
Brand:Bovine albumin powder
Appearance: powder
Storage: Cool Dry Place
Brand: chemical Raw Materials
Shelf Life: 2 Years
Test Method: HPLC
Bovine albumin powder Raw Materials CAS 9048-46-8 Details
Uses and synthesis of Bovine albumin powder
Bovine albumin, a globulin in bovine serum, contains 607 amino acid residues with a molecular weight of 66.446KDa and an isoelectric point of 4.7. Bovine serum albumin has been widely used in biochemical experiments. Bovine albumin powder is one of the most commonly used proteins in biochemical laboratories, but its importance may be overlooked in experiments because it is too common and too common. Bovine serum albumin (BSA), also known as Group 5, is a globulin in bovine serum containing 583 amino acid residues with a molecular weight of 66.430kDa and an isoelectric point of 4.7. Bovine serum albumin has been widely used in biochemical experiments
Applications/Functions of Bovine albumin powder
- Bovine albumin powder is used in biochemical research, genetic engineering, and pharmaceutical research.
- Bovine albumin is used as a medical and health food and condiment
- Biochemical research; Genetic engineering and pharmaceutical research; Protein standard preparation; And other protein stabilizers.
Physicochemical Property of Bovine albumin powder
White or white freeze-dried powder, soluble in water, protein solidification and precipitation in heat (above 60℃).
Production methodprocess of Bovine albumin powder
Bovine albumin was obtained from bovine blood, which was precipitated with ammonium sulfate and then treated with caprylic acid.