2,5-Diaminovaleric acid powder Raw Materials

2,5-Diaminovaleric acid powder Raw Materials CAS 70-26-8

CAS:70-26-8

MF:C10H18N2O7

MW:278.259

EINECS:200-731-7

Specification:99% min 2,5-Diaminovaleric acid powder

Sample:2,5-Diaminovaleric acid powder Avaliable

Keywords:2,5-Diaminovaleric acid 

Appearance:white powder

Storage: Cool Dry Place

Brand:Global ASAP Nutrition Factory

Shelf Life: 2 Years

Test Method: HPLC

Uses and synthesis of 2,5-Diaminovaleric acid powder

2,5-Diaminovaleric acid powder is an organic compound. It is a white crystalline solid, soluble in water and alcohol solvents. It has two functional groups, amino group and carboxyl group, which is both alkaline and acidic. 2,5-Diaminovaleric acid can also be affected by oxidation and reduction. Under appropriate conditions, 2, 5-diaminovaleric acid can be oxidized to the corresponding keto acid substances, and can also be reduced to alcohols.

Functions of 2,5-Diaminovaleric acid powder

2,5-Diaminovaleric acid powder The addition of food nutrition fortification agents in food can not only supplement the nutritional deficiencies of natural food, but also improve the nutritional composition and proportion of food to meet people's nutritional needs. In addition, the use of food nutrition fortifier can especially supplement certain nutrients to achieve the purpose of special diet and health.

Research use:
As a structural analog, it may be used in biochemical research to explore amino acid metabolism or enzyme action mechanism.

Drug development:
Or as a drug intermediate, used to design antibacterial agents, enzyme inhibitors, etc. (further research support is needed).

Material science:
Amino and carboxylic acid groups can participate in polymerization reactions and may be used to synthesize functional polymer materials.

Application of 2,5-Diaminovaleric acid powder

Sports nutrition: used in protein powder and BCAA supplements to improve sports endurance and recovery speed.

Clinical medicine: used as an amino acid infusion component to treat burns, trauma or postoperative malnutrition.

Food industry: to enhance the nutritional value of infant formula and special dietary foods.

Scientific research use: to study the molecular mechanisms of metabolic diseases (such as diabetes) or muscular dystrophy.

Production methodprocess of 2,5-Diaminovaleric acid powder

The bromine of glutarate is produced into glutaryl bromide. Glutaryl bromide then reacts with ammonium sulfite to form glutaryl sulfoxide. 2, 5-diaminovaleric acid powder was prepared by cold shock reaction with ammonia water.