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Riboflavin powder Raw Materials powder Vitamin B2
Product Overview:
Vitamin B2, also known as riboflavin, is a water-soluble vitamin that the body cannot produce on its own but must be supplied by food and is essential for normal physiological functions and metabolism. Riboflavin yellow to orange-yellow crystalline powder, slightly smelly, slightly bitter. Melting point 280℃(decomposition). Soluble in alkaline solution and sodium chloride solution, slightly soluble in water, slightly soluble in ethanol, insoluble in ether and chloroform. Riboflavin powder is involved in the normal growth of cells, promotes wound healing, strengthens nails and hair, is an important component of coenzyme, and is involved in the synthesis and metabolism of three major nutrients, namely carbohydrate, protein and fat. Riboflavin is also involved in the formation of red blood cells and the transport of iron, which helps prevent and treat iron deficiency anemia. It also has a certain antihypertensive effect
Riboflavin powder Raw Materials powder Vitamin B2 Attributes
Nutritional Supplements Riboflavin powder
CAS:83-88-5
MF:C17H20N4O6
MW:376.36
EINECS:201-507-1
Specification:Riboflavin powder
Sample:Riboflavin powder
Packaging:1kg/bag, 25kg/drum
Appearance: white powder
Storage: Cool Dry Place
Brand: Global ASAP Nutrition Factory
Shelf Life: 2 Years
Test Method: HPLC
Riboflavin powder Raw Materials powder Vitamin B2 Details
Uses and synthesis of Riboflavin powder
Vitamin B2, also known as riboflavin, is a water-soluble vitamin that the body cannot produce on its own but must be supplied by food and is essential for normal physiological functions and metabolism. Riboflavin yellow to orange-yellow crystalline powder, slightly smelly, slightly bitter. Melting point 280℃(decomposition). Soluble in alkaline solution and sodium chloride solution, slightly soluble in water, slightly soluble in ethanol, insoluble in ether and chloroform. Riboflavin powder is involved in the normal growth of cells, promotes wound healing, strengthens nails and hair, is an important component of coenzyme, and is involved in the synthesis and metabolism of three major nutrients, namely carbohydrate, protein and fat. Riboflavin is also involved in the formation of red blood cells and the transport of iron, which helps prevent and treat iron deficiency anemia. At the same time, there is a certain antihypertensive effect of iron transport, which helps prevent and treat iron deficiency anemia, and there is a certain antihypertensive effect
Applications/Functions of Riboflavin powder
- Riboflavin powder is a vitamin that promotes the growth and development of the body. It can participate in many REDOX reactions in the body and promote the growth by promoting the oxidative decomposition of carbohydrates, lipids and proteins.
- Riboflavin is used to treat riboflavin deficiency, conjunctivitis, nutritional ulcers, systemic dystrophia and other conditions
- Biochemical research, Riboflavin for acrylamide gel polymerization of photocatalyst, nutrition, clinical drugs belong to the vitamin B group, involved in the body sugar, fat, protein metabolism, maintain normal visual function, promote growth. Clinical for the treatment of lack of vitamin B2 caused by keratitis, slossitis and other diseases.
Physicochemical Property of Riboflavin powder
Yellow to orange-yellow crystalline powder, slightly smelly, slightly bitter. Riboflavin powder is soluble in alkaline solution and sodium chloride solution, slightly soluble in water, slightly soluble in ethanol, insoluble in ether and chloroform. The aqueous solution is yellowish-green and the saturated aqueous solution is neutral. Heat resistance, acid resistance is good, in alkaline solution or ultraviolet irradiation is vulnerable to destruction, reducing agents are also unstable.
Production methodprocess of Riboflavi powder
Using glucose, corn pulp and inorganic salt as medium, it was prepared by deep fermentation of special active bacteria. Riboflavin powder can also be prepared by condensation of 3,4-= methylaniline with D-ribose, catalytic hydrogenation, coupling, reduction and cyclization.