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Betaine Anhydrous powder Raw Materials CAS 107-43-7
Product Overview:
Betaine Anhydrous powder, also known as trimethylammonium ethylactone, betaine, trimethylammonium ethylactone, is a quaternary ammonium derivative of glycine, Betaine Anhydrous CAS 107-43-7 is a class of azomethine compounds or trimethylactone salts formed when the hydrogen on the amino group of an amino acid is replaced by a methyl group.Betaine Anhydrous Raw Materials Sweet odour, easily deliquescent.
Betaine Anhydrous powder Raw Materials CAS 107-43-7 Attributes
MF:C5H11NO2
MW:117.15
EINECS:203-490-6
Specification:Betaine Anhydrous powder
Sample:Betaine Anhydrous powder
Brand:Betaine Anhydrous powder
Appearance: white powder
Storage: Cool Dry Place
Brand: Globalchemical
Shelf Life: 2 Years
Test Method: HPLC
Betaine Anhydrous powder Raw Materials CAS 107-43-7 Details
Uses and synthesis of Betaine Anhydrous powder
Betaine Anhydrous powder, also known as trimethylammonium ethylactone, betaine, trimethylammonium ethylactone, is a quaternary ammonium derivative of glycine, Betaine Anhydrous CAS 107-43-7 is a class of azomethine compounds or trimethylactone salts formed when the hydrogen on the amino group of an amino acid is replaced by a methyl group.Betaine Anhydrous Raw Materials It has a sweet flavour and is easily deliquescent.
Applications / Functions of Betaine Anhydrous powder
- Betaine Anhydrous powder is a betaine-type amphoteric surfactant, Betaine Anhydrous powder is used as a levelling agent for the dyeing of reducing dyes.
- Feed grade Betaine Anhydrous powder can be used as feed additives, is a natural and efficient methyl donor, can partially replace methionine and choline chloride, reduce feed costs, reduce pig backfat, improve lean meat rate and carcass quality.
- Lowering blood fat, anti-fatty liver; anti-aging
- Betaine Anhydrous CAS 107-43-7 Used as feed additives, used to promote animal growth, improve the ability to resist disease
Physicochemical Property of Betaine Anhydrous powder
Colourless crystal or white crystalline powder, odourless, sweet taste. Melting point 293℃ (decomposition). Easy to deliquesce, 1g of this product can dissolve in 0.63g water, 1.8g methanol, 11.5g ethanol, slightly soluble in ether. Trimethylamine will be decomposed in concentrated alkali..
Production methodprocess of Betaine Anhydrous powder
- (1) Extraction method. The mother liquor of beet sugar production contains 12%-15% Betaine Anhydrous Raw Materials, which can be directly recovered.
- (2) Synthesis method: Betaine Anhydrous powder is produced by quaternising chloroacetic acid with trimethylamine.
