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Isomalt powder, also known as Paraginol, is a sugar substitute or sugar alcohol processed from sugar beets. Although of natural origin, Isomalt CAS 64519-82-0 is often regarded as a man-made product due to extensive chemical manipulation. Isomalt Raw Materials has been widely used as a preservative due to its ability to extend the shelf life of certain products.
Applications / Functions of Isomalt powder
Functional food sugar alcohol, Isomalt powder has become an important ingredient in a wide range of low calorific value foods and pharmaceuticals.
Physicochemical Property of Isomalt powder
Isomalt CAS 64519-82-0 is also called Paragin Sugar Alcohol, is a sugar substitute or sugar alcohol processed from sugar beets.Isomalt Raw Materials molecular formula is C12H24O11, is the two disaccharide with a crystal structure of the independent bond.
Production methodprocess of Isomalt powder
Isomalt powder is produced by the enzymatic conversion of sucrose into isomaltulose (palatinose), catalytic hydrogenation, concentration, crystallisation and separation.
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