Bovine albumin powder Raw Materials CAS 9048-46-8

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Uses and synthesis of Bovine albumin powder

Bovine albumin, a globulin in bovine serum, contains 607 amino acid residues with a molecular weight of 66.446KDa and an isoelectric point of 4.7. Bovine serum albumin has been widely used in biochemical experiments. Bovine albumin powder is one of the most commonly used proteins in biochemical laboratories, but its importance may be overlooked in experiments because it is too common and too common. Bovine serum albumin (BSA), also known as Group 5, is a globulin in bovine serum containing 583 amino acid residues with a molecular weight of 66.430kDa and an isoelectric point of 4.7. Bovine serum albumin has been widely used in biochemical experiments

Applications/Functions of Bovine albumin powder

1. Bovine albumin powder is used in biochemical research, genetic engineering, and pharmaceutical research.
2. Bovine albumin is used as a medical and health food and condiment
3. Biochemical research; Genetic engineering and pharmaceutical research; Protein standard preparation; And other protein stabilizers.

Physicochemical Property of Bovine albumin powder

White or white freeze-dried powder, soluble in water, protein solidification and precipitation in heat (above 60℃).

Production methodprocess of Bovine albumin powder

Bovine albumin was obtained from bovine blood, which was precipitated with ammonium sulfate and then treated with caprylic acid.

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