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Fructose powder Raw Materials CAS 57-48-7
Product Overview:
Fructose powder is also known as L-sugar. A ketose derived from beet chrysanthemum or sucrose separated by acid hydrolysis. Fructose is the sweetest sugar among sugars. D-fructose is a white odorless crystal or crystalline powder with strong hygroscopic properties. Fructose is used as a nutritive sweetener. Food additives. Processing AIDS; Excipients. Strong sweet and pure excellent sweetener, suitable for all kinds of food.
Fructose powder Raw Materials CAS 57-48-7 Attributes
MF:C6H12O6
MW:180.16
EINECS:200-333-3
Specification:Fructose powder
Sample:Fructose powder
Brand:Fructose powder
Appearance: powder
Storage: Cool Dry Place
Brand: chemical Raw Materials
Shelf Life: 2 Years
Test Method: HPLC
Fructose powder Raw Materials CAS 57-48-7 Details
Uses and synthesis of Fructose powder
Fructose powder is also known as L-sugar. A ketose derived from beet chrysanthemum or sucrose separated by acid hydrolysis. Fructose is the sweetest sugar among sugars. D-fructose is a white odorless crystal or crystalline powder with strong hygroscopic properties. Fructose is used as a nutritive sweetener. Food additives. Processing AIDS; Excipients. Strong sweet and pure excellent sweetener, suitable for all kinds of food.
Applications/Functions of Fructose powder
- Nutritional sweetener; Processing AIDS; Excipients. Strong sweet and pure excellent sweetener, suitable for all kinds of food.
- Fructose powder is a direct source of heat, fluid, and nutrition for the whole body. It is easier to absorb and use than glucose, and is better for energy and fluid consumption than glucose. In addition to being used as a drug, Fructose is also used in high-end candy and baby drinks. Fructose is also used as a biochemical reagent.
Physicochemical Property of Fructose powder
Fructose is a colorless or white crystal or crystalline powder; Odorless and sweet. It is highly soluble in water, slightly soluble in ethanol, and insoluble in ether.
Production methodprocess of Fructose powder
Fructose powder is made from the breakdown of chrysanthemum plants high in inulin, such as Jerusalem artichoke and chicory, in water.