Mannitol powder Raw Materials CAS 87-78-5

MF:C6H14O6

MW:182.17

EINECS:201-770-2

Specification:Mannitol powder

Sample:Mannitol powder

Brand:Mannitol powder

Appearance: powder

Storage: Cool Dry Place

Brand: chemical Raw Materials

Shelf Life: 2 Years

Test Method: HPLC

Uses and synthesis of Mannitol powder

Mannitol powder, also known as mannitol, is a six-carbon polyol prepared from brown algae cells. Mannitol, also known as wood alcohol, is a six-alcohol that can be used as a diuretic or sweetener. Mannitol is a polyol (polyol) produced from the hydrogenation of fructose and used as a sweetener, wetting agent and bulking agent. Low moisture absorption, poor oil resistance. Mannitol is one of the most commonly used sugar alcohols as a substitute for sugar-free chewing gum. Mannitol is the least absorbent sugar alcohol and can be used as food anti-stick powder.

Applications/Functions of Mannitol powder

Sweetener, nutrient supplement, quality improver, anti-sticking agent, etc. Mannitol powder is low in calories and sweetness. It can be used as a special food for diabetes and obesity patients instead of sugar. It is also an additive for chewing gum and hangover medicine.

Physicochemical Property of Mannitol powder

Colorless or white crystalline powder. Soluble in hot water, 5.5mL boiling water can dissolve lg D-mannitol, soluble in ethanol, pyridine and aniline, no hygroscopic, its sweetness is equivalent to 70% of sucrose, Mannitol absorbs a lot of heat when dissolved in water, edible cool taste. It is stable in sterile solution and is not easy to be oxidized by oxygen in the air.

Production methodprocess of Mannitol powder

Mannitol powder was prepared by electrolytic reduction or catalytic reduction with glucose or sucrose solution. Or from kelp, seaweed.